Pasta Salad

Ingredients:

box of multicolored rotini pasta

1 cup lg black olives

red, yellow,and orange peppers

1 small package cherry tomato

1/4 cup olive oil

juice of half fresh lemon

pinch of ground pepper

pinch of salt

2 tbsp of parmesan cheese

Procedure: 

1. Cook pasta according to box instruction and in to  a big salad bowl.

2. Wash veggies, cut peppers to bite pieces, rinse olives, and combine all ingredients.

3. In a bowl combine lemon juice, salt, pepper, an olive oil. Mix well and add to the ingredients. Toss all ingredients and mix in parmesan cheese to the bowl.