Saturday, June 2, 2012

Biscuit Cinnamon Cake



 You need :

1 cup brown sugar
5 tbsp cinnamon
3 small tube biscuits
juice of 1 lemon
1 cup confectioner's sugar
1/4 cup heavy cream


1. Combine brown sugar and cinnamon.


2. Unwrap and separate biscuits and roll coat with cinnamon mixture.


3. Line them up in a spring form pan. Sprinkle cinnamon mixture over top of lined biscuits and bake 300 degrees for 1 hour.

4. Squeeze lemon and combine with sugar and heavy cream. Let it simmer for 10 minutes and pour over cake. Continue baking for another 5 minutes.



Good when it's warm with coffee. Enjoy!

Freshly Cut Mix Fruits with Honey





mango
kiwi
strawberries
blueberries
honey

 Peel and cut mix fruits and drizzle with light honey.

Mangoes should be sweet when they are matured enough when picked. Buying mango in the market sometimes frustrating if you don't have any idea on how to pick one. Mango should be sweet if they are soft and golden yellow in color. 


These are Philippine mangoes.